Marinated Cucumber, Tomato and Onion Salad is a refreshing dish made with sliced cucumbers, cut tomatoes, separated onion rings, and a simple marinade of water, vinegar, oil, sugar, salt and pepper. Perfect for summer or as a light lunch.
Servings: 5
Ingredients
- 1 cup of water
- 1/2 cup of distilled white vinegar
- 1/4 cup of vegetable oil
- 1/4 cup of sugar
- Salt amount to taste
- Black pepper freshly ground, amount to taste
- 3 cucumbers peeled and sliced into 1/4 inch pieces
- 3 tomatoes cut into wedge-shaped pieces
- 1 onion sliced and separated into rings
Instructions
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Assemble all necessary ingredients.
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In a large mixing bowl, combine water, distilled white vinegar, vegetable oil, sugar, salt, and pepper. Whisk until the mixture is well blended.
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Add the sliced cucumbers, wedged tomatoes, and separated onion rings to the bowl. Stir until all ingredients are evenly coated.
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Cover the bowl with plastic wrap and place it in the refrigerator for a minimum of 2 hours.
